Private Chef - Columbus, Ohio Job at Silver Swan Recruitment, Columbus, OH

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  • Silver Swan Recruitment
  • Columbus, OH

Job Description

A warm, friendly UHNW family of six based in Columbus, Ohio, is seeking a full-time Private Chef to join their household starting in August 2025. The ideal candidate is down-to-earth, detail-oriented, and experienced in preparing delicious, family-style dinners.

This role is cantered around thoughtful meal planning and dinner preparation, with occasional breakfast support and rare lunch service. The family values a chef who is easy-going, proactive, and committed to maintaining a tidy, well-organized kitchen.

US CANDIDATES ONLY. SPONSORSHIP IS NOT OFFERED

Key Responsibilities

Dinner Preparation: Cook and serve dinner Monday to Friday; occasional weekend dinners based on schedule.

Breakfast Prep: Light preparation for breakfast as needed (e.g., prepping smoothies, fruits, or pre-made items).

Lunch: Rarely required, but flexibility appreciated.

Grocery & Inventory: Manage pantry and fridge inventory; conduct weekly grocery shopping and source high-quality ingredients.

Kitchen Management: Maintain cleanliness and hygiene of the kitchen; perform deep cleans after heavy use.

Meal Planning: Coordinate simple, nutritious weekly menus based on seasonal ingredients and family preferences.

Family-Focused: Comfortable cooking for a family with four children aged 4–12; child-friendly meals are a must.

Weekend Flexibility: Weekend schedule is communicated in advance (on-call or scheduled as needed).

Team Environment: Work collaboratively with household staff and maintain a professional, respectful presence.

Property & Household

Approx. 15,000 sqft residence with fully equipped private kitchen.

Warm, respectful family culture – they are seeking a chef who mirrors that demeanour.

Ideal Candidate

Minimum 5 years' experience in a similar private chef role or high-end hospitality.

Warm, approachable, and child friendly.

Strong organizational skills with a proactive attitude.

Confident in creating varied, health-conscious family meals.

Culinary degree a plus, but not essential.

Able to manage own schedule and kitchen operations independently.

Job Tags

Full time, Monday to Friday,

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